California eFoodHandlers Practice Exam

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Study for the California eFoodHandlers Exam with confidence! Practice with multiple-choice questions that cover essential food safety regulations and best practices. Prepare effectively and increase your chances of success on the test!

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A handwashing sink can be used for food preparation as long as the sink is cleaned after each use.

  1. True

  2. False

The correct answer is: False

While a handwashing sink is meant for handwashing and keeping the kitchen sanitary, it is not suitable for food preparation. The sink may not have enough space or be appropriate for handling raw foods, and using it for this purpose can contaminate the sink and create a risk for food safety. Therefore, it is important to only use designated food preparation areas for handling food.

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